“It takes a village to raise a child.”

We strive to bring this understanding to life under our roof.
Nutrition, hygiene, and safety are the most fundamental needs in a child’s life; we approach each of these areas with time, care, and awareness. Throughout the day, we help children make the questions ‘what, when, where, how, why, and who’ a natural part of everyday life. Our approach to nutrition is a direct extension of this holistic perspective.

What Do We Eat?We follow a balanced and natural diet rich in protein, fruits, vegetables, and carbohydrates.

How Do We Eat?

Our meals are prepared fresh and without additives in our own kitchen.
Guided by scientific evidence, we adopt a simple nutrition model that avoids sugar and additives.
We see mealtimes not only as moments for eating, but as special opportunities for children to develop body awareness, respect for their own preferences, and social skills.

Why Do We Eat This Way?

We believe that the responsibility for every bite that enters a small body belongs to the adult.
For this reason, sugary and additive-containing products have no place in our kitchen.
We celebrate birthdays with colorful fruit salads.

Where Do We Eat?

We pay close attention to the hygiene of food preparation areas and ensure that the spaces where children eat are warm, calm, and home-like.

Who Do We Collaborate With?

Our olive oil comes from the Kaz Mountains,
Our eggs come from Kemerburgaz Farm,
Our fruits and vegetables come from our local greengrocer,
Our meat products are sourced from our local neighborhood butcher.